Pulso by Eboca
Imagine a place where the heartbeat of Madrid is felt in every dish, in every detail, where tradition intertwines with modernity and every bite tells a story.
Our menus
CHOICE OF SIDES
Homemade fries
4,50€ (each)
Caramelized Tolosa peppers
4,50€ (each)
Lettuce and spring onion salad
4,50€ (each)
HOMEMADE DESSERTS
Spanish torrija with citrus - infused cream and white chocolate crumble
8,00€
Mango and coconut Pulso cheesecake
9,00€
Chocolate fluid with vanilla ice cream
8,00€
Seasonal fruit salad with violet ice cream
7,00€
Price of the menu
Minimum 10 people – Book in advance
TO SHARE MENU - 35€
TO SHARE
HOMEMADE CROQUETTES MADE WITH PULSO:
IBERIAN HAM, OXTAIL AND COD
GRILLED AVOCADO WITH PICO DE GALLO AND RED PESTO
OLIVIER SALAD WITH FRIED EGG AND FISH
SLICED CRISPY PORK BELLY SERVED WITH PAPRIKA MASHED POTATOES SEASONED WITH LIMEAND MALDON SALT
OXTAIL BIKINI IN BUTTER BREAD, TRUFFLED PARMENTIER AND MELTED CHEDDAR
FREE-RANGE CHICKEN PEPITORIA TACOS WITH SAFFRON AROMA
DESSERT (TO CHOOSE FROM)
SPANISH TORRIJA WITH CITRUS -INFUSED CREAM AND WHITE CHOCOLATE CRUMBLE
CHOCOLATE FLUID AND VANILLA ICE CREAM
DRINKS
Water / Soft drinks/ 1 Beer
Legaris White wine
Viña Pomal Red wine
Water, coffee or tea
Bread
BUSINESS MENU I - 45€
STARTERS (One selection for the entire group)
Roasted mango and passion fruit salmorejo with fresh burrata
Seasonal porcini cream with low temperature egg cooked
Green sprout salad with prawns and avocado with honey and orange dressing
Main courses (One choice per person)
Grilled sea bream with romesco sauce and wild asparagus
Poularde stuffed with foie and mushrooms with potato mortar
*Dos Primaveras 250g beef tenderloin supplement: €8/pax VAT included
*Wild sea bass supplement with garlic and chilli emulsion: 8€/pax VAT included
Desserts (One selection for the entire group)
Osmotized exotic fruit salad
Chocolate fluid and Madagascar's vanilla ice cream
DRINKS
Water / Soft drinks/ 1 Beer
Legaris White wine
Red wine Viña Ederra Roble
Coffee or infusions
Bread
BUSINESS MENU II - 49€
STARTERS (One selection for the entire group)
Confit artichokes with foie gras, Iberian ham and caramelized onion
Vegetables Pulso salad with pine nuts and currant vinaigrette
Creamy scallop and shrimp rice with parmesan flakes
Main courses (One choice per person)
Iberian pork cheek with Zarro vermouth and creamy sweet potato
Baked sea bass with cream of candied leeks with txakoli
*Dos Primaveras 250g beef tenderloin supplement: €8/pax VAT included
*Wild sea bass supplement with garlic and chilli emulsion: 8€/pax VAT included
Desserts (One selection for the entire group)
Chocolate velvet accompanied by mascarpone mousse and crunchy almonds
Osmotized exotic fruit salad
Millefeuille with mango cream, orange blossom water and toasted meringue
DRINKS
Water / Soft drinks/ 1 Beer
Legaris White wine
Red wine Viña Pomal Crianza
Coffee or infusions
Bread
BUSINESS MENU III - 55€
STARTERS (To share)
Homemade croquettes made with Pulso:
Iberian ham, oxtail and cod
Grilled avocado with pico de gallo and red pesto
Olivier salad with fried fish and egg
Main courses (To choose between)
Wild sea bass with garlic and chili emulsion
Iberian pork cheeks braised in Vermut Zarro, served with creamy sweet potato purée
Dessert (One selection for the entire group)
Chocolate fluid and vanilla ice cream
DRINKS
Water / Soft drinks/ 1 Beer
Legaris White wine
Red wine Viña Pomal Crianza
Coffee or infusions
Bread
Price of the menu
Minimum 10 people – Book in advance
CHRISTMAS MENU I - 45€
Welcome glass of cava (courtesy of the house)
Shared appetizers
Pink tomato with tuna belly and roasted peppers
Iberian ham croquettes
Crispy pork belly with mashed potatoes seasoned with paprika
Main Course ( To choose between)
Sea bass with garlic and chili emulsion and roasted leek
Matured beef loin with homemade potatoes
DESSERT (TO CHOOSE BETWEEN)
Spanish torrija with citrus toffee
Fruit salad infused with mojito flavor
Our nougats and petits fours
DRINKS
Water / Soft drinks / 1 beer
Legaris White wine
Viña Ederra Roble Red wine
Coffee or tea
Bread
CHRISTMAS MENU II - 55€
Welcome glass of cava (courtesy of the house)
Shared appetizers
Santoña anchovies with tomato bread
Oxtail brioche sandwich
Grilled octopus with kimchi mayonnaise
Main Course ( To choose between)
Turbot with saffron and wild rice
Beef tenderloin two springs style with wild mushrooms and asparagus
DESSERT (TO CHOOSE BETWEEN)
Mango cream millefeuille, orange blossom water and toasted meringue
Chocolate velvet
Our nougats and petits fours
DRINKS
Water / Soft drinks / 1 beer
Legaris White wine
Viña Pomal Crianza Red wine
Coffee or tea
Bread
Price of the menu
To make a reservation, please contact: info@nocheviejaenmadrid.com
CHRISTMAS EVE MENU – 170€
Welcome glass of cava (house courtesy)
Free access to the rooftop
APPETIZERS
Santoña anchovy on toasted bread
Foie mi-cuit with hazelnut bread and apple compote
Chestnut cream with fried artichokes
Main Courses
Wild sea bass with garlic and chili emulsion with braised pak choi
Lamb ingot with baby potatoes glazed with lemon and thyme
DESSERTS
White chocolate praline mousse with candied orange
Our nougats and petit fours
DRINKS
Water, soft drinks, and beer
Austum red wine
Ars Collecta Blanc de Blancs
Legaris white wine
Coffee
NEW YEAR'S EVE MENU – 275€
Welcome glass of cava (house courtesy)
Free access to the rooftop
APPETIZERS
Santoña anchovy on toasted bread
Foie mi-cuit with hazelnut bread and apple compote
Bisque of scarlet shrimp and Norway lobster with mullet roe
Main Courses
Wild turbot with txakoli and roasted leek
Wagyu ingot with salt flakes
DESSERTS
White chocolate mousse with cherry cream and port wine
Our nougats and petit fours
DRINKS
Water, soft drinks, and beer
Austum red wine
Ars Collecta Blanc de Blancs
Legaris white wine
Coffee
Pulso is a gastronomic corner that celebrates the rich culinary heritage of the Spanish capital, blending it with influences from around the world.
Our menu, designed for sharing and without set hours, invites diners to explore a variety of flavors that pay homage to Madrid's cuisine while daring to discover new international trends.
From reinvented classic tapas to innovative dishes that reflect the cultural diversity that defines Madrid, we use local, organic, and healthy ingredients because we know that quality is essential.
In this way, we ensure that each dish is not only delicious but also responsible and nutritious. Pulso is a celebration, a toast to Madrid life and shared moments.
Whether for lunch, dinner, after-work drinks, or just to grab a drink... when will we see you?
Book
Dirección
Gran Vía, 70 - 28013 Madrid
Teléfono
(+34) 917 911 556Horario
Monday to Sunday: From 1pm to 4pm and from 7pm to 11pm